IIIN RECORD BODYTHE EFFECT OF MICROWAVE RADIATION ON CATALASE EXTRACTED FROM TARAXACUM ROOTS i n w e b s e a r c h t e m p l a t e s p r i n t _ r e c o r d _ b r i e f / Popet, Laura; Lacrama, Ana-Maria; Isvoran, Adriana; et al 2006-01-01.
The effect of the microwave on the enzyme activity is an appealing research subject with many applications. [...]
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